Bruichladdich Octomore 9.3 750ml
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- $199.99
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- $199.99
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The Octomore 9.3 was produced from barley grown on "Irene's field on Octomore farm", peated to 133 parts per million and was matured predominantly in refill ex-Bourbon casks. Bottled at 62.9%.
Just 52 tonnes of precious Islay barley were malted to produce this single farm Octomore 09.3 edition. Raised in Irene’s Field on Octomore Farm in 2011, this uber-provenance single malt was later distilled and filled into 134 casks. Predominantly second-fill, the gentler influence of the wood allows more of the locally grown barley flavours to cut through the legendary peat smoke.
Distiller's Tasting Note
Character: Wild, Ileach, if this whisky could speak it would only speak in Gaelic. Atlantic coast raised. Out on the edge, the sense of place is strong.
Aroma: Malted barley, Horlicks, the smell of the mash going into the mashtun. Heather wildfire, black tea, golden syrup, lemon sponge.
Taste: Golden syrup in the tin, smoked tea, wort, malted barley, pear, peach melba. Sea spray, heather flowers.
Finish: Smoke, toasted oak, rye bread, salt, ozone.