Santa Julia Cabernet Sauvignon Reserva 750ml
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- $18.49
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- $18.49
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Santa Julia Reserva Cabernet Sauvignon is an exceptional Argentine red wine crafted by Bodega Santa Julia, a winery known for its dedication to sustainable and organic winemaking practices. The Reserva designation signifies a wine of higher quality and careful aging, offering a more refined and complex expression of the Cabernet Sauvignon grape.
Tasting Notes
COLOR:
Santa Julia Reserva Cabernet Sauvignon displays a deep and intense ruby-red color, showcasing its depth and richness.
NOSE:
The nose is filled with captivating aromas of blackberries, cassis, and dark cherries, intertwined with hints of cedar, tobacco, and subtle vanilla. It exudes a complex and enticing bouquet with both fruit and spice elements.
TASTE:
On the palate, this Reserva Cabernet Sauvignon offers a full-bodied and structured experience. It showcases the bold flavors of black fruits, particularly cassis and blackberry, complemented by nuanced tobacco, cedar, and oak notes.
FINISH:
The wine's firm tannins and balanced acidity lead to a satisfying and lingering finish, making it a wine of elegance and depth.
Santa Julia Reserva Cabernet Sauvignon displays a deep and intense ruby-red color, showcasing its depth and richness.
NOSE:
The nose is filled with captivating aromas of blackberries, cassis, and dark cherries, intertwined with hints of cedar, tobacco, and subtle vanilla. It exudes a complex and enticing bouquet with both fruit and spice elements.
TASTE:
On the palate, this Reserva Cabernet Sauvignon offers a full-bodied and structured experience. It showcases the bold flavors of black fruits, particularly cassis and blackberry, complemented by nuanced tobacco, cedar, and oak notes.
FINISH:
The wine's firm tannins and balanced acidity lead to a satisfying and lingering finish, making it a wine of elegance and depth.
Food Pairing
Santa Julia Reserva Cabernet Sauvignon's complexity and refinement make it an excellent choice to pair with a variety of dishes. Here are some recommended food pairings to enhance your dining experience:
Grilled Steak:
Enjoy it with a perfectly grilled ribeye or New York strip steak, seasoned with herbs and served with a rich red wine reduction sauce.
Beef Bourguignon:
It complements classic French dishes like Beef Bourguignon, where the wine's structure enhances the flavors of slow-cooked beef and savory herbs.
Aged Cheeses:
Pair it with aged cheeses such as Parmigiano-Reggiano or Pecorino Romano for a delightful contrast of flavors.
Lamb Rack:
Savor it with a succulent rack of lamb, seasoned with rosemary and served with a mint sauce for a harmonious pairing.
Grilled Steak:
Enjoy it with a perfectly grilled ribeye or New York strip steak, seasoned with herbs and served with a rich red wine reduction sauce.
Beef Bourguignon:
It complements classic French dishes like Beef Bourguignon, where the wine's structure enhances the flavors of slow-cooked beef and savory herbs.
Aged Cheeses:
Pair it with aged cheeses such as Parmigiano-Reggiano or Pecorino Romano for a delightful contrast of flavors.
Lamb Rack:
Savor it with a succulent rack of lamb, seasoned with rosemary and served with a mint sauce for a harmonious pairing.
Alc/Vol: 14%
